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1100 Granville St. at Helmcken
Vancouver, BC
Tel. 604-681-EDGE (3343)
info@theedgeongranville.com
A globally inspired menu with a focus on fresh, local products.
Menu subject to change
SNACKS
- spicy almonds 5
- housemade beef jerky 6
- jalapeno poppers - fried polenta, mascarpone, golden raisins 6
- french fries - 3 dips 8
- poutine - oxtail gravy, little qualicum cheese curds 7/11
- crispy chicken wings - with sriracha aioli, thai bbq or honey, garlic & lime 9.5
- marinated olives - grilled flatbread 6.5
- truffle & parmesan popcorn 6
- ricotta meatballs 9
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FLATBREADS
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buffalo mozzarella - tomato, grana padano, basil 17
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smoked salmon - goat cheese, scallions, watercress 18
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mushroom - fontina, taleggio, garlic, thyme 17
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speck prosciutto - mozzarella pineapple, jalapeno, tomato 16.5
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beef tenderloin - blue cheese, roasted onion, figs, radicchio, rosemary 18
SOUPS
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creamy onion soup - cheese toast 8
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daily inspired soup 7
SALADS
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mixed lettuces - asian pear, radish, goat cheese, sweet & salty hazelnuts 7/11 with chicken 3/5
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caesar - romaine hearts, lemon, capers, parmesan 7/11 with chicken 3/5
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seared rare albacore tuna - daikon radish, orange-ponzu vinaigrette 14
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fuji apple - butter lettuce, celery, grapes, maple-candied walnuts 12
STARTERS
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fritto misto - mixed fried vegetables with lemon aioli 11
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calamari - green chillies, scallions, with roasted lemon yogurt 12.5
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handmade dungeness crab perogies - smoked bacon, sour cream & chive 16.5
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local mussels - thai red curry, coconut, lime, cilantro 14.5
MAIN
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duck confit chow mein - shiitake mushrooms, bak choy, cashews 20
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wild bc salmon - cauliflower, potato, capers, brown butter hollandaise 21
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pan-roasted halibut - potato puree, peas, rhubarb, mint 22.5
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handmade ricotta tortelloni - roasted baby squash, parmesan, truffle oil 19.5
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rossdown farms chicken paillard - curried mushrooms, fresh herb gnocchi 21
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buttermilk-fried chicken - green beans, macaroni salad 20
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peace country lamb t-bone chops - eggplant, tomato, currants, pine nuts 26
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'steak & potatoes' - arugula, mushrooms, chanterelle butter, mashed potato or fries 8oz flatiron 23 7oz fillet 34
SWEETS
cheesecake - housemade preserves 7.5 -
baked hot chocolate - hazelnut, marshmallow, whipped cream 8
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vanilla ice cream float - black cherry, orange-tangerine or birch beer 7
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chocolate truffles - van gogh espresso vodka ea 2
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housemade ice cream & sorbet 3/ flavour
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